Farmers Market

WVU Researchers Suggest Washing Produce Twice Before Eating

The safest way to consume any food is to wash it with a specialty cleaner made for produce, or a mixture of water and vinegar upon arrival at the home, and again before preparing or eating it.

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USDA Funding Supports Local Agriculture

More than $1.3 million from the U.S. Department of Agriculture will go to four agricultural projects designed to strengthen and expand access to local and regional food businesses.

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Local Foods Featured at State Park Dinners

A series of nine Farm-to-Table dinners are being planned at state parks across West Virginia. The series of events, planned between June 15 and September…

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